The last batch is in the canner, for a total of 49 jars, and 7 jars of salsa. The dark blotches in the jars are basil leaves, a little funny looking but very tasty! five hours of work for 3 people and about 35 bucks worth of produce, lids, etc. We won't reap a great financial savings, but the flavor of the product is much better than anything in the supermarket.