We picked 2 bushels of tomatoes at a farm near Cedarburg tonight after work. The farm was closing in a little over and hour, so we didn't think there would be time to get enough, but there were so many big ripe beautiful ones that it was not a problem. On Saturday, after I get off of work, We'll fire up the big kettles, stuff those red pearls into jars and embalm them with fresh basil.